GOVERNMENT & POLICN NEWS

Federal Money Could Help V.I. With Insurance Oversight

Holding V.I. insurers accountable will be a lot easier thanks to eligibility for a federal grant.

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Gov. John deJongh Jr. issues a statement about Tuesday's midday shooting at the Tutu Park Mall parking lot that left two injured. A 17-year-old was arrested.

 
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Source Picks

Gov. DeJongh Congratulates Young Readers

With the "Governor's Summer Reading Challenge" wrapping up, Gov. deJongh reminded young readers to get the recognition they deserve.

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2010-09-03 00:15:01
Federal Money Could Help V.I. With Insurance Oversight

Holding V.I. insurers accountable will be a lot easier thanks to eligibility for a federal grant.

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2010-09-02 23:54:56
The Road To College: Choosing Your Academic Menu

This week The Source launches The Road To College, a new series designed to help young people and their parents with different aspects of preparing for college.

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2010-08-30 12:24:43
Lifestyles - Food and Wine — St. John
V.I. Chefs More Than Up to the Challenge

With "Ready, set — choose, chop, mince, marinate," or words to that effect, the Ultimate Chef Challenge was off Wednesday afternoon.

Read entire articleApr 29 2010 - 10:28pm
Voracious Vegetarian: Spicy Tofu Chickpea Curry

Spicy Tofu Chickpea Curry is an easy, filling dish that can change people’s minds about tofu, if it is prepared with love and care.

Read entire articleApr 22 2010 - 7:46pm
Voracious Vegetarian: Black Bean Dip

The black bean dip I have revised over the years from a recipe I originally found in "Moosewood Kitchen Cooks at Home," is a big favorite in our house.

 
Read entire articleMar 31 2010 - 2:14pm
Voracious Vegetarian’s Sweaty Vegetables With Goat Cheese

Perusing one of my many cookbooks a month or so ago when I was obsessing about opening a vegetarian restaurant, I came across a repeated reference to "sweating" vegetables. I had never heard of "sweating vegetables."  So what do we do?

 
 
 
Read entire articleNov 11 2009 - 10:34pm
The Voracious Vegetarian’s Hummus

 

Made with chick peas, also known as garbanzo beans, hummus is a versatile dish that is traditionally served with pita points, but is equally appetizing as a stand-alone side dish, or sandwich filler.

 

 

 
 
 
 
 
Read entire articleOct 13 2009 - 4:13pm
Changing Times, Changing Wines…

Well, the holidays are over, and the healing has begun. Here we are at the open door of 2009 looking in and wondering, "will this be a better year than 2008?" The truth is: who knows? These are certainly Interesting times.

Read entire articleJan 8 2009 - 4:38am
Island Seasonings: Holiday Drink Recipes

Christmas time is upon the Virgin Islands until Three Kings Day and, as everywhere, food and drink traditions are a big part of what makes the holiday spirit. In the territory and on other Caribbean islands, Christmas is guavaberry time.

Read entire articleDec 29 2008 - 12:32am
Island Seasonings: Puerto Rican Christmas Soup

At the recent Christmas Festival "Soup Du Cure" fundraiser for Juan F. Luis Hospital, Ive and Carlos Lisse showcased sopón navideño, or Puerto Rican Christmas soup, a flavorful, brothy chicken soup with rice, green bananas, chilies, pigeon peas, cilantro, garlic and more.

Read entire articleDec 18 2008 - 3:54am
Red, White or Rosé?

While having lunch with some friends the other day, I was asked a simple question: What wines are customers buying more of recently? I had to think about this quite a bit because it made me realize that wine sales have changed significantly and rapidly over the past few years.

Read entire articleSep 15 2008 - 1:43pm
Bodacious Bordeaux

Bodacious: outright, unmistakable, remarkable, noteworthy, sexy, voluptuous (Merriam-Webster dictionary) Bordeaux: Wine region of France producing the greatest wines in the world. (My definition).

Read entire articleSep 6 2008 - 11:09pm