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STT Community Invited to Irrigation Workshop at Bordeaux Farmers’ Market

On Wednesday and Thursday, Black Sustainability, Inc. and We Grow Food, Inc. welcome the community to attend the St. Thomas Farm Irrigation Workshop, at the Bordeaux Farmers’ Market on St. Thomas. The workshop is an immersive, hands-on gathering designed to equip farmers, land stewards, and sustainability leaders with critical tools in regenerative agriculture and water conservation.

Free Fruit Tree Giveaway Draws Exceptional Community Support

Because of the overwhelming response and the many community members who asked for more opportunities like this, the Virgin Islands Trail Alliance plans to host another tree giveaway in the future.

Agrifest Set for Feb. 14-16 “Agriculture and Technology: An Ideal Mix In 2026”

The theme is “Agriculture and Technology: An Ideal Mix In 2026”. The entrance fee is $8 for adults, $5 for children, and $6 for senior citizens. The fair will open daily from 9 a.m. until 6 p.m., with opening ceremonies scheduled for 10 a.m. on Saturday, Feb. 14. I'm 

USVI LFFC Launches Free TAP Grant Academy to Support Food Security

Farmers, fishers, local food producers and community organizations are encouraged to attend the three-part live virtual sessions scheduled for Jan. 16, Feb. 6 and March 6 from 2 p.m. to 4 p.m.

We Grow Food Invites All to Annual Bordeaux Farmer’s Rastafari Agricultural and Cultural Vegan Food Fair

The 27th Annual Bordeaux Farmers Rastafari Agriculture and Culture Vegan Food Fair is scheduled for Saturday, Jan. 17, between 10 a.m. and 9 p.m., and Sunday, Jan. 18, from 10 a.m. to midnight in the westernmost hills of St. Thomas, located at Plot 109, Estate Bordeaux.

Free Tree Giveaway and Festive 4-Mile Walk

Community members are welcome to join either event or both, each offering a joyful and meaningful way to spend a holiday Sunday morning.

Celebrate World Food Day With UVI Oct. 19

The day will kick off with a formal opening ceremony and continue with educational workshops, a food vendor’s court, a farmers' market, a Super Chef demonstration, and distribution of free vegetable seedlings.

CFVI Equipment Grant Applications Open

With up to $1 million in funding available, CFVI is inviting eligible applicants to apply for grants ranging from $10,000 to $100,000 to support the purchase of equipment that enhances the aggregation, processing, storage, transportation, and distribution of locally and regionally produced food products.

FreshMinistries Gives Aquaponics Facility to UVI

In a moment of celebration and significance for the Virgin Islands and beyond, FreshMinistries has officially turned over control of its state-of-the-art, six-greenhouse aquaponics facility to the University of the Virgin Islands (UVI). This multi-million dollar, world-class facility—originally developed by FreshMinistries to jumpstart sustainable agribusiness in the territory—now enters...

Commercial Fishers’ Pre-Registration Meetings June 17 and 18

Commissioner Jean-Pierre L. Oriol of the Department of Planning and Natural Resources announces that the Division of Fish and Wildlife will hold Pre-Registration Meetings for all Virgin Islands commercial fishers.

New Date May 27: Produce Bags for St. Thomas GVI Retirees

The GESC Health Insurance Board in conjunction with Green Ridge Guava Berry Farm present the UnitedHealthcare 2025 Wellness Program for the GVI RetireesBags of fresh produce will be distributed on a first-come, first-serve basis, while supplies last.

Mangrove Restoration Workshop May 14 and 15

Who Should Attend: Tour guides, business owners, fishers, hospitality professionals, non-profit representatives, government employees, educators, real estate professionals, homeowners and renters from Estate Bovoni and Smith Bay, and all interested community members.

Burn Ban Lifted

The Virgin Islands Fire and Emergency Medical Services announces the immediate lifting of the territorial burn ban, which had been in effect since April 9. This decision follows careful consideration of current environmental conditions and the safety measures in place to help prevent brush fires. 

UnitedHealthcare Wellness Program Produce Bags for St. Croix GVI Retirees

The GESC Health Insurance Board in conjunction with Rodgers Farm present the UnitedHealthcare 2025 Wellness Program for the GVI Retirees Bags of fresh produce will be distributed on a first-come, first-serve basis, while supplies last. 

Plaskett and Bolques Celebrate Agriculture Grants

FIA’s plans to rehabilitate Estate Bethlehem’s water infrastructure include an existing 1-million-gallon cistern on the Bethlehem Sugar Factory Site.

Made In VI Shop Open

Since its launch in 2018, the Made in the USVI Pop-Up Shop has served as a platform to increase visibility and create market opportunities for licensed local small manufacturers and artists across the Territory.

Fundamentals of “Marine Service Technology” Training Launches in St. Croix

This federally funded program is thriving with its first group of trainees as of March 10, 2025.

Oil Illegally Dumped at Krum Bay

Last week, the VIWMA team cleaned up approximately 60 gallons of illegally discarded used motor oil from the area. Illegal dumping is against the law, and violators are subject to a fine of not less than $1,000 and/or 180 days imprisonment. 

UVI School of Agriculture to Host Field Day

The University of the Virgin Islands' School of Agriculture is proud to announce its First Annual Field Day, to be held on Sunday, April 27, from 1 p.m. to 4 p.m. at the Agricultural Experiment Station Tractor Pavilion, located on the Albert A. Sheen Campus, St. Croix.

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